Easiest Way to Make Salsa

I bought a Tortilla chips and cheese dip last time. And I want to add another dip for variety. Lucky me, I found this easy to make salsa recipe at food.com. 

Ingredients:

4 large tomatoes

1 head garlic

2 jalapenos

Directions:

Core the tomatoes.

Dig the cloves from the head of garlic.

Chop the stem off the jalapeños.

Throw the cored tomatoes, the cloves of garlic, and the stemless jalapeños into a pot of water. Bring it to a boil, and turn down to medium/high heat.

Turn burner off when tomatoes start to peel, usually in 30-40 minutes on the stove.

Drain tomatoes, garlic, and jalapeño and let cool.

Throw ingredients into a blender or food processor and pulsate until desired consistency.

Add salt if desired.