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Sunday, December 4

Ginisang Upo



Ingredients

  • 1 medium sized Upo (White Squash) , sliced
  • 5 cloves garlic, crushed
  • 1 medium sized onion, diced
  • 2 medium sized tomatoes, diced
  • 1/4 lb  pork
  • 3 tbsp cooking oil
  • 1 tsp salt
  • 1/2 tsp ground black pepper

Directions


  1. Heat the pan and pour the cooking oil
  2. Sauté the garlic, onions, and tomatoes
  3. Put-in the ground black pepper and pork then simmer for 3 to 5 minutes
  4. Add the Upo (White Squash), cover the pan, and simmer for 6 minutes
  5. Add salt to taste
  6. Serve hot. Enjoy!

6 comments:

  1. This is yum! Truly lutong bahay. :-)

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  2. Looks great i might try sometime...Visiting back...

    www.healtfulchoice.com

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  3. OMG I miss that!! :)

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  4. yummyyyyyyyyyyyyyyyyyyyyy and looks delish too. I am drooling and missed eating "upo". Thank you for sharing. Returning the love for Yummy Sunday. Thank you for the visit too.

    http://www.mommies2ks.com/2011/12/these-are-my-kids%E2%80%99-breakfast-before-going-to-school.html

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  5. love it sis! so healthy too! thanks for the visit!

    Raya of Eat Drink and blog

    ReplyDelete

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