First time I tasted Mango-Shrimp salad was when hubby took a vacation early this year. I am not a vegan but I like to try new dish each time we eat outside. Exploring different cuisines from different restaurants is a bliss most especially to food lovers.
I like the combination of the sliced mango and the buttered shrimp and some garlic bits on top of the veggies. Sweet and salty-great match! It creates a taste balance, not too salty and not overly sweet. Perfect combination.
A simple garlic bread but very delicious, I always love it. Perfect combination for pasta.
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